Amount of Aspartic acid in Crustaceans, crayfish, mixed species, farmed, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Crustaceans, crayfish, mixed species, farmed, cooked, moist heat there is 1.809 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Crustaceans, crayfish, mixed species, farmed, cooked, moist heat.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%
Crustaceans, crayfish, mixed species, farmed, cooked, moist heat

Crustaceans, crayfish, mixed species, farmed, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crayfish, mixed species, farmed, cooked, moist heat are listed below.

Water 80.8 g 80.8%
Energy (calorie) 87 kcal
Energy (joule) 364 kJ
Protein 17.52 g 17.52%
Total lipid (fat) 1.3 g 1.3%
Ash 1.07 g 1.07%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 51 mg 0.05%
Iron, Fe 1.11 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 241 mg 0.24%
Potassium, K 238 mg 0.24%
Sodium, Na 97 mg 0.10%
Zinc, Zn 1.48 mg
Copper, Cu 0.58 mg
Manganese, Mn 0.217 mg
Selenium, Se 34.2 µg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.047 mg

Nutrients in Crustaceans, crayfish, mixed species, farmed, cooked, moist heat